We specialise in Tapas, the famous small dishes found in every bar in Spain. Our great selection of tapas, vino and cervezas are typical of those you will find in my hometown of Madrid. Create a meal with a variety of our meat, fish and vegetarian Tapas, enjoy a glass of Rioja or our refreshing homemade lemonade. Our food is meant to be shared, at any time of day on any occasion. We hope you enjoy our little bit of Spain.
PICOTEO
Nibbles
£3.50
PAN CON TOMATE
Toasted bread, garlic, tomato and olive oil. (v)
£3.50
£2.25
PAN CON ALIOLI
Bread with homemade garlic mayo. (v)
£2.25
£2.75
ACEITUNAS MANZANILLA
Marinated Andalusian green olives. (v)(gf)
£2.75
£5.25
PAN MALLORQUÍN
Bread gratin with 'Sobrasada' soft chorizo spread from Mallorca, cheese and spiced honey.
£5.25
£4.95
PAN DE LA CASA
Toasted bread topped with salmorejo tomato sauce and serrano ham.
£4.95
£5.75
QUESO MANCHEGO
Y MEMBRILLO
Castillian ewe’s milk cheese served with quince jelly. (gf)
£5.75
£5.95
JAMÓN SERRANO GRAN RESERVA SELECTA
Dry-aged for up to 24 months chestnut-fed serrano ham, hand-carved to order and served with breadsticks.
£5.95
We recommend 3 or 4 dishes per person. A camarero will be happy to help you make the perfect selection! Your tapas will be served the traditional Spanish way, in no particular order and as soon as they are prepared.
CARNES
£5.50
CROQUETAS DE JAMÓN
Deep-fried cured ham and béchamel croquettes.
£5.50
£6.25
TORREZNOS CON MOJO DULCE
Crispy pork belly with sweet and spicy sauce. (t)
£6.25
£5.50
NEW! HUEVOS ROTOS
Baked chorizo sausage, potatoes and free range egg. (gf)
£5.50
£5.95
CHORIZO A LA SIDRA
Spiced Asturian sausage roasted with cider. (gf)
£5.95
£6.25
ALBÓNDIGAS EN SALSA
Beef and pork meatballs in a rich tomato and vegetable 'sofrito' sauce.
£6.25
£5.50
ALITAS DE POLLO A LA MIEL Y LIMÓN
Marinated crispy chicken wings with a lemon and honey dressing. (t)
£5.50
£6.75
PINCHOS MORUNOS CON MOJO PICÓN
Marinated beef skewers with a spicy dipping sauce. (t)
£6.75
£5.95
PAELLA DE POLLO
Spain’s famous saffron rice dish cooked with chicken and vegetables. (gf)
£5.95

PESCADOS
£6.75
BACALAO CON PIPERRADA
Roasted cod loin with slow-cooked red peppers and olives. (gf)
£6.75
£7.95
GAMBAS AL AJILLO
Tiger prawns with garlic and chilli oil cooked in the traditional terracotta pot. (gf)
£7.95
£6.75
ARROZ NEGRO
Black rice with prawns and squid. (t)
£6.75
£6.75
CALAMARES FRITOS A LA ANDALUZA
Squid strips tossed in flour, deep-fried and served with alioli and lemon.
£6.75
£6.75
NEW! SUQUET DE PESCADO
Traditional cod stew with potatoes, saffron and almonds.
£6.75
VERDURAS
£5.75
BERENJENAS FRITAS
Crispy fried aubergine with a spiced honey and thyme dressing. (v)
£5.75
£4.95
PIMIENTOS DE PADRÓN
Fried sweet green peppers - ¡unos pican y otros no! (v)(t)
£4.95
£4.50
PATATAS BRAVAS
Roasted potatoes with spicy tomato sauce and alioli. (v)(t)
£4.50
£5.50
NEW! PISTO CON QUESO DE CABRA
Courgette, aubergine and pepper stew with tomato and herbs baked with goat's cheese. (v)(t)
£5.50
£5.50
NEW! COGOLLOS DE TUDELA CON VINAGRETA DE PANCETA
Warm roasted lettuce salad with honey and smoked bacon vinaigrette. (gf)
£5.50
£5.50
PIQUILLOS RELLENOS DE SETAS
Baked piquillo peppers filled with mushroom béchamel and piquillo pepper sauce. (v)
£5.50
£4.50
TORTILLA DE PATATAS
Classic Spanish omelette with eggs, potato and onion. (t)
£4.50

POSTRES
£4.50
CHURROS CON CHOCOLATE
Spanish crispy doughnuts tossed in cinnamon sugar and served with hot dipping chocolate. (v)
£4.50

£4.25
NEW! CREMA CATALANA
Traditional Spanish custard made with vanilla, cinnamon and lemon. (v)
£4.25
£4.50
NEW! CREMOSO DE CHOCOLATE
Chocolate fondant made with olive oil, baked to order and served with fresh raspberries. (v)
£4.50
£5.75
QUESO MANCHEGO Y MEMBRILLO
Castillian ewe’s milk cheese served with quince jelly. (v)
£5.75
SANGRIA
250ml glass / 1 litre carafe
£4.50
/
£16
SANGRIA TRADICIONAL
Our favourite recipe of Sangria using Spanish ingredients.
£4.50
/
£16
£4.50
/
£16
WHITE BERRY SANGRIA
Made with white wine, blueberry, raspberry, strawberry and blackberries.
£4.50
/
£16

£5.95
/
£18
SPARKLING TROPICAL SANGRIA
Refreshing sangria with crisp Cava, passion fruit, watermelon, pineapple, orange and lime.
£5.95
/
£18
£4.50
/
£16
BLOOD ORANGE ROSÉ SANGRIA
Made with rosé wine, blood oranges, grapefruit, lemon, orange and lime.
£4.50
/
£16
£4.50
/
£16
SKINNY SANGRIA
30% less sugar red wine sangria with pineapple, orange and strawberry.
£4.50
/
£16
GIN TONICS
Double measure (50ml) of premium gin from Spain. Served in a traditional balloon glass.
£7.50
XORIGUER
Mahón gin served long with Fever-Tree indian tonic, homemade lemonade and a lemon and lime garnish. Menorca
£7.50
£8
NORDÉS
Galician gin distilled from albariño grapes served with Fever-Tree mediterranean tonic, grapes and ginger. Galicia
£8
£7.50
LARIOS
Double distilled London dry gin served with Fever- Tree indian tonic, watermelon and cucumber. Enjoy Larios 2-4-1 as part of our Happy Hora! Málaga
£7.50

£7.50
SANTAMANÍA
Small batch dry gin made with tempranillo grapes and served with Fever-Tree indian tonic, cardamom seeds and raspberries. Madrid
£7.50

£8.50
GINABELLE
Fruity gin made with mirabelle plums and albariño grapes, served with Fever- Tree aromatic tonic and forest fruits. Galicia
£8.50
£8
GIN MARE
Herbal, mediterranean gin served with Fever-Tree mediterranean tonic, mango and black pepper. Makes the perfect aperitivo! Barcelona
£8
£7.50
PUERTO DE INDÍAS STRAWBERRY
Delicate gin made with andalusian strawberries and served with Fever-tree elderflower tonic, strawberry and mint. Seville
£7.50
£7.50
AMPERSAND
Four times distilled London dry gin with Spanish lemons and sun dried oranges. Served with Fever-Tree mediterranean tonic and a clove studded orange slice. Cádiz
£7.50
COCKTAILS
£7.50
SPARKLING ROSE MARGARITA
Our take on the classic margarita with Jimador tequila, Aperol, rose water and lemon sherbet, topped with raspberry fizz.
£7.50
£8.50
PIMENTO & MANDARIN DAIQUIRI
Bacardi rum, mandarin, melon and pimento dram shaken with caramelised pineapple and lime.
£8.50
£8
VETERANO JULEP
Wild strawberry and pomegranate mixed with Veterano brandy, vanilla, mint and lemon.
£8
£7.50
GINGER & CHILI COBBLER
Homemade chili infused tequila, shaken with vanilla, fresh ginger, triple sec and lemon. Served spicy.
£7.50
£8.50
PASSION FRUIT & MARZIPAN BATIDA
Vanilla and marzipan vodka, condensed milk, tigernut milk and passion fruit shaken with pimento dram and Disaronno amaretto.
£8.50
£8
BASQUE COUNTRY FIZZ
A twist on Patxaran. Sloe berry gin with a touch of aniseed, fig, apricot sherry and bitter peach topped with crisp Cava.
£8
£8.50
ESPRESSO BLANCO MARTINI
Veterano brandy shaken with espresso, milk, dark chocolate liqueur, Kahlua and Frangelico.
£8.50
£7.50
BLOOD ORANGE & CHERRY ROYAL
Larios gin, blood orange, aguardiente de cerezas, pimento dram shaken with lemon and topped with Cava.
£7.50

CAVA
125ml flute / 750ml bottle
£5.50
/
£27.50
CASTELLBLANC BRUT
Refreshingly dry, with fine citrus aromas and subtle Mediterranean fruit flavours including lemon, ripe melon and peach. Catalunya
£5.50
/
£27.50
£6.75
/
£33
PERE VENTURA TRESOR ROSADO
Lively pink Spanish fizz. Full of redcurrant, wild strawberry, cherry and raspberry aromas. Perfect as an apéritif. Catalunya
£6.75
/
£33
VINO BLANCO
175ml glass / 500ml carafe / 750ml bottle
£5.25
/
£14
/
£18
JOLASETA BLANCO
Smooth, fresh, dry with delicate mineral and apple flavours. Navarra
£5.25
/
£14
/
£18
£5.50
/
£15.50
/
£22
MONTE LLANO BLANCO RIOJA, RAMÓN BILBAO
With aromas of tropical fruits, this 100% Viura is fresh, vibrant & fruity with a balanced acidity. Navarra
£5.50
/
£15.50
/
£22
£6.50
/
£18.50
/
£26
PAZO DE MARIÑAN GODELLO TREIXADURA ALBARIÑO
Smooth, citrus and peachy flavours. Great with arroz negro. Monterrei
£6.50
/
£18.50
/
£26
£6.25
/
£16.50
/
£23
PASO A PASO BLANCO VERDEJO ORGANICO
Aromas of nectarine and honey. Creamy and refreshing finish. La Mancha
£6.25
/
£16.50
/
£23
£24
COLEGIATA MALVASIA
Fruity, fresh and sweet light wine balanced with apple and peach aromas. Toro
£24
£26
VIVANCO VIURA MALVASIA TEMPRANILLO BLANCO
Intense aromas of green apple, pineapple and floral hints. Rioja
£26
£28
ALBARIÑO GRAN FABIAN
Refreshing and vibrant citrus fruits and melon. Rias Baixas
£28
VINO ROSADO
175ml glass / 500ml carafe / 750ml bottle
£5.25
/
£15
/
£22
LA COPA DE BOBAL ROSADO
Beautifully bright raspberry pink with wild strawberry flavours. Perfect match for paella de pollo. Utiel Requena
£5.25
/
£15
/
£22
£6
/
£16
/
£24
TARIMA MONASTRELL ROSADO
Refreshing with crisp flavours of cherry pie, currant and rose water. Fresh melon and nectarine aromas. Alicante
£6
/
£16
/
£24
VINO TINTO
175ml glass / 500ml carafe / 750ml bottle
£5.25
/
£14
/
£18
JOLASETA TEMPRANILLO
Aromas of red fruits and raspberries with a full-bodied palate. Navarra
£5.25
/
£14
/
£18
£5.75
/
£15.50
/
£22
CHIVITE BALUARTE ROBLE TEMPRANILLO GARNACHA MERLOT
Fresh medium bodied style, with smoked red fruit great with cold meats or cheese. Navarra
£5.75
/
£15.50
/
£22
£6.50
/
£18
/
£25
TARIMA MONASTRELL
Full-bodied and spicy, bursting with blue and black fruit notes. Alicante
£6.50
/
£18
/
£25
£6.95
/
£18.95
/
£27
RAMÓN BILBAO CRIANZA
Superb soft and smooth Rioja with blackberry flavours and subtly oaked, great with paella or even fish. Rioja
£6.95
/
£18.95
/
£27
£26
COP DE MA RESERVA TEMPRANILLO GARNACHA CARIÑENA
Lively wine with dark fruit notes and hint of balsamic. Great with charcuterie. Catalunya
£26
£28
INURRIETA NORTE MERLOT CABERNET SAUVIGNON
Rich wine with fruity notes and a spiced long elegant finish.
£28
£30
DAMANA 5 RESERVA
Harmoniously balanced fresh fruit on the nose with spicy hints coming from its aging in barrel. Sweet, fresh and fruity. Ribera del Duero
£30
BEER & CIDER
ESTRELLA GALICIA 4.7%
Premium lager from north-west Spain.
1906 ESTRELLA RESERVA ESPECIAL 6.5%
Premium, medium-bodied lager.
PALAX UNFILTERED ARTISAN LAGER 4.9%
The only craft beer produced in the Rioja region.
MAHOU 5.5%
The favourite lager of Madrid.
1906 BLACK COUPAGE 7.2%
Dark lager with intense flavour.
ESTRELLA SIN ALCOHOL 0.0%
Non-alcoholic beer.
MAELOC DRY CIDER 4.5%
Made using only Galician apples and gluten-free.
SIN ALCOHOL
Soft drinks.
£2.85
LIMONADA CASERA
Homemade lemonade with a touch of saffron.
£2.85

£2.75
ZUMO DE NARANJA
Fresh orange juice.
£2.75
£2.00
HORCHATA
Classic Valèncian drink made from tigernut root.
£2.00
£2.00
MOSTO
Red grape juice.
£2.00
£2.00
/
£3.75
AGUA SIN GAS
Kingsdown still water in 33cl or 75cl bottles.
£2.00
/
£3.75
£2.00
/
£3.75
AGUA CON GAS
Kingsdown sparkling water in 33cl or 75cl bottles.
£2.00
/
£3.75
£2.65
REFRESCOS
Coca-Cola, Diet Coke or Fanta orange.
£2.65
£2.00
FANTA LIMÓN
33cl (can)
£2.00
JEREZ Y DIGESTIVOS
£3.50
DELGADO ZULETA FINO
75ml. Cádiz
£3.50
£3.50
Manzanilla La Goya
75ml. Cádiz
£3.50
£5.95
PÉREZ BARQUERO COSECHA PEDRO XIMÉNEZ
75ml. Montilla-Moriles
£5.95
£4.50
LICOR DE AVELLANA
Hazelnut liqueur. 50ml
£4.50
£4.50
LICOR DE CAFÉ
Coffee liqueur from Galicia. 50ml
£4.50
£4.50
LICOR DE HIERBAS
Aromatic blended herbs liqueur. 50ml
£4.50
£5.50
CREMA DE ORUJO
Cream based liqueur from distilled grapes. 50ml
£5.50
£6.50
BRANDY VETERANO
Made the same way since the 18th century. 50ml
£6.50
£6.00
LICOR 43
The liqueur of Spain with 43 different ingredients. 50ml
£6.00
CAFÉ Y TÉ
£2.50
CAFÉ CON LECHE
Latte.
£2.50

£1.95
CAFÉ SOLO
Espresso.
£1.95
£1.95
CAFÉ AMERICANO
With or without milk.
£1.95
£2.25
CAFÉ CORTADO
Espresso coffee with steamed milk.
£2.25
£2.50
CAFÉ LECHE Y LECHE
Bombón coffee with milk.
£2.50
£1.95
TÉ
English breakfast / Camomile / Earl Grey / Mint
£1.95
£3.95
CARAJILLO
Espresso with a shot of brandy (25ml) and flambèed lemon zest.
£3.95
£2.25
CAFÉ BOMBÓN
Espresso coffee layered upon condensed milk. València
£2.25
£3.95
BARRAQUITO CANARIO
Espresso coffee with condensed milk, lemon peel and Licor 43 topped with foamed milk and cinnamon (contains alcohol). Islas Canarias
£3.95
To share between two people
CLÁSICO
Popular dishes from across the country, from £10pp
PAN CON ALIOLI
Bread with homemade garlic mayo. (v)
CROQUETAS DE JAMÓN
Deep-fried Ibérico ham and béchamel croquettes.
TORTILLA DE PATATAS
Classic Spanish omelette with eggs, potato and onion. (t)
CHORIZO A LA SIDRA
Spiced Asturian sausage roasted with cider. (gf)
PAELLA DE POLLO
Spain’s famous saffron rice dish cooked with chicken and vegetables. (gf)
DE LA CASA
The people's choice, from £12pp
PAN DE LA CASA
Toasted bread, topped with tomato salmorejo and serrano ham.
CALAMARES FRITOS
Squid strips tossed in flour, deep-fried and served with alioli and lemon.
ARROZ NEGRO
Black rice with prawns & squid. (t)
ALITAS DE POLLO
Marinated crispy chicken wings with a lemon and honey dressing. (t)
PIQUILLOS RELLENOS DE SETAS
Baked piquillo peppers filled with mushroom béchamel and piquillo pepper sauce. (v)
DEL CHEF
Our recommended specialities, from £14pp
PAN MALLORQUÍN
Bread gratin with 'Sobrasada' soft chorizo, cheese and spiced honey.
ALBÓNDIGAS EN SALSA
Beef and pork meatballs in a rich tomato and vegetable 'sofrito' sauce.
CROQUETAS DE JAMÓN
Deep-fried Ibérico ham and béchamel croquettes.
CALAMARES FRITOS A LA ANDALUZA
Squid strips tossed in flour, deep-fried and served with alioli and lemon.
TORTILLA DE PATATAS
Classic Spanish omelette with eggs, potato and onion. (t)
BACALAO CON PIPERRADA
Roasted cod loin with olives and slow-cooked red peppers. (gf)
SERVED WITH PAN CON ALIOLI - CHOOSE 2 TAPAS
Monday to Friday - 12 to 5pm
Only £9.95
PAELLA DE POLLO
Spain’s famous saffron rice dish cooked with chicken and vegetables. (gf)
ALBÓNDIGAS EN SALSA
Beef and pork meatballs in a rich tomato and vegetable 'sofrito' sauce.
CALAMARES FRITOS A LA ANDALUZA
Squid strips tossed in flour, deep-fried and served with alioli and lemon.
PATATAS BRAVAS
Roasted potatoes with spicy tomato sauce and alioli. (v)(t)
BERENJENAS FRITAS
Crispy fried aubergine with a spiced honey and thyme dressing. (v)
HUEVOS ROTOS
Baked chorizo sausage, potatoes and free range egg. (gf)
PISTO CON QUESO DE CABRA
Courgette, aubergine and pepper stew with tomato and herbs baked with goat's cheese. (v)(t)
TORTILLA DE PATATAS
Classic Spanish omelette with eggs, potato and onion. (t)
2 KIDS TAPAS + MINI CHURROS FOR DESSER FOR ONLY £5
KIDS
CROQUETAS DE JAMÓN
Deep-fried cured ham and béchamel croquettes.
ALBÓNDIGAS EN SALSA
Beef and pork meatballs in a rich tomato and vegetable ‘sofrito’ sauce.
PATATAS CON ALIOLI
Fried potatoes with garlic mayonnaise. (v)
PAELLA DE POLLO
Spain’s famous saffron rice dish cooked with chicken and vegetables.
PAN CON TOMATE
Toasted bread, tomato and olive oil. (v)
TORTILLA DE PATATAS
Classic Spanish omelette with eggs, potato and onion. (v)